The theory that human development depends not only on the genes inherited from both parents but also on messages from the environment that regulate its functioning has been accredited for decades.

During the first 1000 days of life (from conception to the completion of the 2nd year) this influence is greater because the cells undergoing differentiation are more plastic and easily programmable.

Environment, Nutrition, Stress, Physical Activity act on what we inherit by defining who we are and who we will be, our health, our pathologies, our psychophysical well-being.

The selection of the quality and quantity of food taken from the weaning period onwards influences not only the growth of the child but also its intellectual and nervous system development, preventing degenerative and cardiovascular pathologies at every moment of life.

Thanks to its composition of vitamins and unsaturated fatty acids, the OLIVE OIL of excellent quality is an indispensable food in the diet of pregnant women, children and adults.

Taking excellent quality olive oil means planning a quality life.